Description
- Made with 100% pure Sheeps Milk
- Unique taste and superior richness
A remarkably versatile fresh Feta cheese matured in brine, Valbreso Feta achieves its unique taste and superior richness by using 100% pure Sheeps Milk coming from a very unique breed of sheep, the Lacaune sheep, renowned for its rich and creamy milk. - Ingredients: Pasteurized sheep's milk, salt, rennet, starters, calcium chloride.