Description
Curry Laksa is the one of the local speciality in Malaysia and Singapore. There are many type of Curry Laksa Flavours in the market. A1 Curry Laksa Vermicelli very unliked to the other manufacturers, we are using fresh Curry Laksa Paste to remain the taste of the Laksa aroma and frangant of Curry Spices; not forgetting the Thai Vermecilli of A1 Curry Laksa Vermicelli, the texture of the vermecilli is springy and full of the smell of frangant rice. Country of Origin Malaysia Dietary Halal Storage Keep in dry and cool place Ingredients Rice Vermicelli: Rice, Water Curry Paste: Palm Oil, Onion, Garlic, Dried Shrimp, Ginger, Lemongrass, Chili Sauce, Sugar, Salt, Permitted Preservatives (Sodium Benzoate/E211, Potassium Sorbate/E202) Seasoning: Non-Dairy Creamer, Salt, Sugar, Hydrolysed Vegetable Protein, Corn Starch, Palm Oil, Permitted Thickener (Maltodextrin), Flavour Enhancers (Monosodium Glutamate/E621, Yeast Extract, Disodium 5\'-Inosinate/E631)