Description
- 100% RAW AND SPROUTED We soak and germinate our raw sunflower seeds organic, which removes the phytic acid and enzyme inhibitors that are naturally present in nuts and seeds.
- CERTIFIED AND GLUTEN-FREE Our organic sunflower seeds adhere to USDA certified organic and Non-GMO guidelines to deliver healthy food by keeping the environment healthy too
- RICH IN ENZYME AND NUTRITION At Gopals, the sunflower seeds are dried and ground at temperatures of around 108 degrees, to keep the nutrition value intact.
- CREAMY AND UNSALTED Our sprouted sunflower seed butter has a creamy texture. We deliver the true flavors of the sunflower seeds and nuts without adding salt and sugar.
- ONLY ONE INGREDIENT - 100% USDA Raw Sprouted Organic Sunflower Seeds.
Gopal Sprouted Sunflower Seed Butter
We soak and germinate our raw sunflower seeds, which removes the phytic acid and enzyme inhibitors that are naturally present in nuts and seeds. They are then dried and ground at temperatures of around 108 degrees. The result is a light and sweet tasting organic sunflower seed butter which is enzyme rich, nutrient rich and easily digested.
A portion of the proceeds is given to support cow protection.
Benefits of Raw and Sprouted Seeds
When a seed or grain is sprouted, the starch within the seed is metabolised. Because theres less starch in each sprouted grain, the proportion of protein and fiber within each seeding becomes higher and the seed becomes easier to digest and more nutritional. The sprouting process may make it easier for a body to absorb nutrients including iron, zinc, and vitamin C.
Raw sunflower seeds provide a rich source of fiber, a type of carbohydrate that aids in digestive health. The seeds also boost your intake of protein - each ounce of seed provides almost 9 grams of protein.
We use no artificial ingredients whatsoever and our facilities are completely Gluten and Peanut free.
Easy Storage
Gopal Raw Sprouted Organic Sunflower Seed Butter is packaged in a jar for easy storage and use.
Usage
It is recommended to stir the Pumpkin Seed Butter prior to first use. This Vegan Butter is best used on Crackers, Bread/toast/muffins, smoothies, healthy dessert recipes, fruits, veggies, etc.
Refrigerate after opening. Best consumed by the Best By date noted on the product.