Description
- Keto-Friendly: Our Fiber tapioca syrup is 100% organic, boasts only 1 net carb per serving, and will not cause glycemic spike. It's a perfect addition to any Keto baking regimen.
- Perfect for Low-Carb Baking: Substitute organic corn syrup with our organic tapioca syrup. In baking, it's an excellent binder, adds moisture, thickness, and boosts sweetness of other ingredients.
- Excellent Source of Dietary Fiber: A pre-biotic, our fiber tapioca syrup promotes a healthy gut microbiome, can boost metabolism and energy levels, and support the immune system.
- Organic & non-GMO: Our fiber tapioca syrup (resistant dextrin) is derived from the cassava root vs. IMO syrup and other cheap versions of resistant dextrin that are derived from corn.
- Premium Backing Ingredient: Replaces IMO, FOS, Chicory Root Fiber, and Inulin in recipes - your fiber gourmet ingredient. Corn-free, gluten-free, our tapioca syrup works in virtually any application.